Sunday, November 29, 2009

Potato Patti Cakes


Leftover Mashed Potatoes
Leftover Sweet Potatoes (you can leave these out if you don't have them)
Flour
Milk
Cajun Seasoning (to taste)
1 Tbsp brown sugar (or more to taste)
1 Egg
Oil

1. Combine all the ingredients(add the egg last, so you can taste if it's right or not) EXCEPT the oil.
2. Mix well, you want the consistency to be a paste. Thicker then pancake batter.
3. Drop by spoonfuls into hot oil
4. Fry like a pancake. Serve with ketchup.

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